Italians do it better! Original Italian protagonist at the “Italian Wine & Food Festival” in Sydney

Italian food+wine festival

Just completed another splendid Italian Wine & Food Festival in Sydney, where Original Italian has been protagonist with a selection of its finest products. “A success beyond all expectations – says Matteo Bagnara, Managing Director of Original Italian… Read More

Original Italian on air @ SBS, Australian National Radio

SBS Australia:Interview Original Italian_15-04-2017_a

Matteo Bagnara, Managing Director of Original Italian, at SBS, Australian National Radio, microphones. “Italian excellence bound for Australia. Many Italian companies known for manufacturing high quality products, hope to exploit the Australian and other world markets to place… Read More

The Brewmonks Of Birra Nursia…

Original Italian Monaci Nursia

A Cloister On The Mountainside… The Monastery of San Benedetto in Monte is perched above the ancient town of Nursia, birthplace of St. Benedict, founder of Western monasticism. The Monks of Norcia, who have called the city home… Read More

Original Italian at TUTTOFOOD: Milan 8-11 May 2017

TUTTOFOOD cover

Original Italian is present at TUTTOFOOD - the international food & beverage fair organized by Fiera Milano - which opens its door to exhibitors, buyers and visitors for the sixth time from Monday 8 May to Thursday 11 May 2017. Growing… Read More

2 young Italian Chefs on 2017 Forbes list

Chef forbes

2 young Italian Chefs on 2017 Forbes list Every year Forbes uses to select the best profiles for its annual ranking “30 under 30“, the best worldwide personalities in art, social media and technology under 30 years old…. Read More

“OVO” the new Carlo Cracco’s Restaurant in Moscow

OVO by Carlo Cracco

Progressive Italian cuisine by legendary Italian chef Carlo Cracco. Celebrated Italian chef Carlo Cracco, holder of 2 Michelin stars opened his first restaurant in Moscow. OVO just opened this autumn in 5 star hotel Lotte, where guests can experience… Read More

86th Alba White Truffle International Festival

Tartufo_Alba

Alba (CN)  08-10-2016 / 27-11-2016 The international festival dedicated to the prestigious “white truffle” now celebrates its 86th anniversary and returns to the Langhe from Saturday 8th October to Sunday 27th November with food and wine, folkloristic and… Read More

Salone del Gusto: Turin 22-26 September 2016

Salone del Gusto

Terra Madre Salone del Gusto is the most important international event dedicated to food and gastronomy. The MARKET hosts exhibitors from five continents, including the SLOW FOOD PRESIDIA, numerous EVENTS dedicated to the wealth and diversity of global… Read More

Fontanafredda promotes “Vino Libero”

cartina vino libero_ottobre2013

Fontanafredda promotes “Vino Libero” Vino Libero is an Association of winegrowers from different Italian Regions, jointly committed to creating and following a strict Winemaking Protocol and to applying a sustainable model of agriculture which is cost-effective, environment-friendly and… Read More

“Luca’s Seasonal Journey”, the brand new cookbook of the 2 Michelin* multi award winning Chef Luca Ciano

Luca's seasonal journey

Italian food is all about simple, fresh and seasonal choices. Multi-award winning Chef Luca Ciano has applied these three rules in his first ever cook book titled Luca’s Seasonal Journey. Growing up in Italy with the four seasons… Read More

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