Posted on March 30, 2016 by Press Office
Italian wine: one day in the cellar with Nicolis
“One day in the Cellar” is in the heart of Valpolicella, close to San Pietro in Cariano, to tell the story of Azienda Agricola Nicolis.
Since 1951 the family has been dedicated to the production of fine wines, weaving tradition of these lands with the passion transmitted by the father Angelo to his sons.
Giancarlo care with love the vineyards, Giuseppe ensure sophisticated and genuine wine.
An ancient adventure continuously evolving, told directly by the protagonists who daily do their best to bring the Valpolicella wines all over the world.
Watch the video:
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