2 young Italian Chefs on 2017 Forbes list

Chef forbes

2 young Italian Chefs on 2017 Forbes list Every year Forbes uses to select the best profiles for its annual ranking “30 under 30“, the best worldwide personalities in art, social media and technology under 30 years old…. Read More

“OVO” the new Carlo Cracco’s Restaurant in Moscow

OVO by Carlo Cracco

Progressive Italian cuisine by legendary Italian chef Carlo Cracco. Celebrated Italian chef Carlo Cracco, holder of 2 Michelin stars opened his first restaurant in Moscow. OVO just opened this autumn in 5 star hotel Lotte, where guests can experience… Read More

Salone del Gusto: Turin 22-26 September 2016

Salone del Gusto

Terra Madre Salone del Gusto is the most important international event dedicated to food and gastronomy. The MARKET hosts exhibitors from five continents, including the SLOW FOOD PRESIDIA, numerous EVENTS dedicated to the wealth and diversity of global… Read More

Fontanafredda promotes “Vino Libero”

cartina vino libero_ottobre2013

Fontanafredda promotes “Vino Libero” Vino Libero is an Association of winegrowers from different Italian Regions, jointly committed to creating and following a strict Winemaking Protocol and to applying a sustainable model of agriculture which is cost-effective, environment-friendly and… Read More

The new “Moscato d’Asti”: an interview with Riccardo Bianco, Winery Mongioia from Santo Stefano Belbo

Mongioia

Riccardo Bianco, owner of winery Mongioia from Santo Stefano Belbo, since childhood he has been lived for his land, but he is careful about every opportunity could led to new developments of the “Moscato d’Asti DOCG”. When the… Read More

World’s 50 Best Restaurants 2016. Massimo Bottura at the Top. Here is the full list

massimo-bottura-osteria-francescana-50bestrestaurants-2016

Osteria Francescana in Modena, Italy, has been picked as the best restaurant in the world at the World’s 50 Best Restaurants ceremony in New York. The first ever Italian restaurant to make it to number one on the… Read More

Franciacorta: Festival d’Estate 25-26 June 2016

Festival Franciacorta Estate

Program Saturday 25 The day of Saturday 25 will be dedicated to the discovery of the territory, its wines, its products and its food. The wineries will organize little events, guided tours and tastings. Also the typical farms… Read More

Original Italian Experience

Original Italian Experience

ORIGINAL ITALIAN® is not just a Company, not just a Brand, it’s a way of life. Everyone has inside a multitude of essences, and among them there’s for sure the Italian one. By closing the eyes and opening… Read More

Italian Wine: one day in the cellar with Nicolis

Nicolis Un giorno in Cantina

Italian wine: one day in the cellar with Nicolis “One day in the Cellar” is in the heart of Valpolicella, close to San Pietro in Cariano, to tell the story of Azienda Agricola Nicolis. Since 1951 the family… Read More

Brandini: Bastianich and Farinetti’s Organic Barolo

Brandini

Brandini is the most recent winery in Original Italian’s portfolio and it’s from the Bastianich family. Joe Bastianich who owns Brandini with Oscar Farinetti, with whom he also co-founded the famous “Eataly”, says about his the prestigious agricultural… Read More

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